Mirror Glaze Chocolate Mousse Cake Recipe

Place the frozen strawberry jelly into the mold then the chocolate cake on top.

Mirror glaze chocolate mousse cake recipe. The mirror glaze is the most n trend. Store glaze in the fridge in an airtight container for up to 1 week. A few extra steps in the making but well worth the efforts when people see the hidden chocolate torte inside this chocolate mousse cake. 500g enough to glaze an 8 inch cake.

This chocolate mousse cake with chocolate torte insert dressed in mirror glaze is an absolute treat when you want to show off your dessert skills. You can skip the homemade brownies and go straight for a box mix but it s still going to be quite the time investment in the kitchen. Mirror glaze brownie mousse cake another request by someone. To make mirror glaze.

To make your mirror glaze cake recipe you ll need a mirror glaze mold. How to assemble your mirror glaze cake. The chocolate mirror glaze recipe i m sharing with you today is very easy to make. Chocolate mirror glaze recipe mirror glaze recipe for the gold stabilized whipped cream recipe strawberry puree recipe chocolate joconde recipe.

This cake turned out quite a fun cake to make a combination of bake and no bake cake. Chef dominique ansel s chocolate cake recipe is the perfect canvas for this dark chocolate mirror glaze. This recipe has a lot of steps because there are 3 different components. Here s the bad news.

This chocolate mousse cake has a layer of chocolate cake on the bottom strawberry jelly layer in the middle and lots of homemade chocolate mousse. Covered with shiny chocolate mirror glaze and topped with strawberries. A mirror glaze cake is when a shiny glaze made of chocolate sweetened condensed milk and gelatin is poured over a frozen cake and it has a super shiny appearance like a mirror. Place into the freezer for 8 12 hours until completely set.

It sets nicely over layers of biscuit chocolate mousse and rum syrup and keeps decorative swiss meringues in place for a truly decadent treat. The brownie base the chocolate mousse and the mirror glaze itself. Pour half of the white chocolate mousse into the prepared 8 inch mold. Place 1 4 cup of water into a small bowl and sprinkle over the gelatin powder.